Selasa, 22 November 2011

GARUDA MERAH REATAURANT AT AUSTRALIA



I have plan to Launching Product  about  Indonesian  Food Business.
The Destination country is Australia or Oman

week 1
I have doing for my task are :   

  1.    Make plan and outline  about "INDONESIAN FOOD" 
  2.    Make Simple Risk Managemant
  3.    Seeking information about Indonesian Food (the businessman who has opened a business)
  •  licensing to open a business in the country of destination 
  •  procedures set up business in the country of destination 
  •  how to get raw materials 
  •  barriers and obstacles set up a food business
  •  competitior 






Astri Wulandari
Corporate Leadership of Academy 
Timbul Street, South Jakarta
Indonesia 13420

Dear,

Pleased and proud to see the youth of the nation has go international and Congratulations on the success of Mr. Soe Bin and Mother Yunita Culinary Nation with this business.

Introduce earlier, my name Astri Wulandari,Currently I'm running the school term at the Academy of Corporate Leadership Jakarta - MINISTRY OF INDUSTRY OF THE REPUBLIC OF INDONESIA and majored in International Trade.

I got an assignment to find information about "Launcing Product" abroad. I am very interested about bisbis culinary abroad and all challenges.
for that Can I dapakan information on:
1. Licensing a business?
2. procedures set up business?
3. how the Ms / Ms to get raw materials?
4. barriers and obstacles set up business Mr / Ms right now?
5. Competition culinary business?

thanks for your  support and information.

Sincerely,




Astri Wulandari
Corporate Leadership Academy
Ministry of Industry, Jakarta


http://www.majalahduit.co.id/index.php?option=com_yvcomment 

Tidak ada komentar: